Flying Taco Dip

This is a family recipe and it is a hit with everyone that trys it.

Ingredients
1- jar salsa(mild or medium works best) no fancy salsa
1- 8oz sour cream
1- 2 or 2 1/2 cups of mexican shredded cheese
1-can refried beans

Preparation
1. In a glass pie pan spread out refried beans.
2. Spread the sour cream over the beans.
3. Spread the salsa over the sour cream.
4. Cover with the cheese.
5. Microwave for 6 to 8 minutes. (Until all the cheese is completely melted.)
6. Let cool for a few minutes. It will be hot.
7. Serve with tortilla chips